Preparing Your Venue for Halloween
With Halloween just around the corner, many bar and nightclub owners know that they need to start planning accordingly. Here are some key tips to get you on the right track.
How to Open a Nightclub
If you are a young entrepreneur and looking to get into a very profitable business, learning how to open a
10 Ways to Use LED Foam Sticks at Bars and Nightclubs
When you operate a bar or nightclub, creating excitement is vital to keep customers coming back. You probably aren’t the
The Science Behind Bottle Service
When most owners think of offering bottle service in their club, they are thinking about really fast ways to make
Cross-Promotions Improve Sales
Most people in the bar or nightclub industry know just how important it is to increase sales. Among the obvious candidates, cross-promotions improve sales impressively. Learn more here.
Increasing Business Through Bar Promotions
With so many different ways to promote your bar or nightclub out there, it can be tough to know which promotions that you should focus your time and money. Here are a few classic ways to go about increasing business through bar promotions that have stood the test of time.
Nightclub or Bar: Which to Open?
If you are considering getting into the nightlife and entertainment industry, the two most logical choices that many entrepreneurs consider is a nightclub or bar. Here's how to decide correctly.
The Nightclub and Bar Show: Is It Worth Attending?
Both bar and nightclub owners as well as industry professionals flock to Las Vegas to see the latest trends, concepts, and products that can take their business to another level. Here are a couple of things to consider before you sign up to attend to see if it’s actually worth your time.
Little Touches Make a Big Impact on Profits
In the bar and nightclub industry, little touches make a big impact on profits. Here are a few little touches that the most elite clubs use to take their customer’s experience to the highest level.
The Importance of Perceived Value
To increase prices, you need to make their perception of what they are paying for more palatable. This practice is a combination of science and art, and it is known as perceived value. Here is what you need to know to implement it at your establishment.